ORGANOLEPTIC FEATURES: Pale straw-yellow colour with an unmistakeable harmonious bouquet reminiscent of the classic Chianti grape varieties and hints of oak. Made with a 19th century-style pot still.

PRODUCTION AREA: Hills in southern Tuscany.

GRAPE VARIETIES: Sangiovese 80%, Montepulciano, Canaiolo and Malvasia del Chianti 20%.

ALCOHOL CONTENT: 42%PACKAGING : Top quality natural cork.

AGEING: Brief ageing in acacia wood barrels.

ANNUAL PRODUCTION: 4,000 bottles (50cl)

BOTTLE TYPE: White glass "Iris" type, 50cl.